Outdoor Kitchens
A Second Kitchen, Built for the Way You Entertain
We design and build outdoor kitchens the same way we design indoor ones — planning workflow, appliances, cabinetry, and finishes before construction begins. The result is a true extension of your home, not a grill bolted to a slab.
An entertaining space that performs like an indoor kitchen
Cook a full meal outside without running back and forth. Host without crowding the indoor kitchen. Have a space that matches the design language of your home — and that you'll still love five summers from now.
What's Included
- Built-in grills, smokers, and Kamado cooking stations
- Custom cabinetry and masonry islands engineered for exterior use
- Outdoor refrigerators, ice makers, and beverage drawers
- Sinks with hot / cold water lines and proper drainage
- Pizza ovens, side burners, and warming drawers
- Concrete, granite, and porcelain countertops sealed for outdoor life
- Integrated lighting, task power, and prep zones
- Gas, electrical, and plumbing — permitted and handled in-house
Designed before it's built
The planning process that separates a real outdoor kitchen from an outdoor grill island.
Cooking workflow first
We design around how you actually cook and entertain — prep, cook, plate, serve, clean — not a generic island layout.
Appliance package locked early
Grill, pizza oven, refrigeration, and ventilation are specified up front so masonry, gas, and electrical are built to fit.
Materials selected for Texas
Stone, cabinetry, and finishes are chosen for sun, humidity, and storms — sealed, vented, and detailed to last.
Connected to the indoor kitchen
Sightlines, finish language, and traffic flow between your indoor and outdoor kitchens are planned as one room, not two.
Pricing Ranges
Outdoor kitchen pricing depends on appliance package, cabinetry and masonry, countertop material, and utility runs. Most DFW projects price between $8,000 and $120,000+. Your final price is set by scope — not by guesswork — and locked in before construction begins.
Built-in grill island
$8,000 – $18,000
Mid-range outdoor kitchen
$20,000 – $45,000
Full luxury outdoor kitchen
$50,000 – $120,000+
Pizza oven addition
$3,500 – $12,000
Outdoor bar with seating
$6,000 – $20,000
All builds include permitted gas, electrical, and plumbing where required. Countertops and stone are sealed for outdoor use; appliances are spec'd for exterior installation. Texas summers and DFW spring storms are hard on the wrong materials — we spec specifically for outdoor use, not repurposed indoor products.
Frequently asked
Questions we hear most
A basic built-in grill island runs $8,000–$18,000. Mid-range outdoor kitchens with multiple appliances and bar seating run $20,000–$45,000. Full luxury outdoor kitchens with pizza ovens, refrigeration, and premium countertops run $50,000–$120,000+. Utility runs (gas, electrical, plumbing) and masonry are the biggest cost drivers.
Yes — gas line installation, electrical circuits, and plumbing for outdoor sinks all require permits in DFW municipalities. We handle permitting and inspections as part of the build.
Concrete (sealed), granite, porcelain, and quartzite all perform well outdoors. Avoid standard quartz (engineered stone) — UV exposure can discolor it. We spec for outdoor performance, not just indoor aesthetics.
Yes — we frequently integrate outdoor kitchens into existing concrete or paver patios. We evaluate the patio's load capacity and condition first; sometimes a footing addition is required for heavier masonry islands.
Construction typically runs 4–8 weeks depending on complexity. Pre-construction (design, appliance procurement, permitting) adds 4–8 weeks. Full timeline is usually 2–4 months for a complete outdoor kitchen build.
Design your outdoor kitchen
Schedule a consultation and we'll plan layout, appliances, utility routing, and finishes for the space you'll actually use all summer.